I give this meal 4 stars out of 5, deducting a half a point for being heavy and another half a point for not including a protein. As a vegetarian I like to fit in some protein with every meal, and it makes life easier if it's an ingredient in the recipe. (Note: I'd like to come up with a more creative rating system, but until then, stars it is. If you have any suggestions, let me know.)
My homage to Jack Bishop and his fabulous cookbook "A Year in a Vegetarian Kitchen."
Showing posts with label Dufour puff pastry. Show all posts
Showing posts with label Dufour puff pastry. Show all posts
Monday, November 15, 2010
Root Vegetable Tarts with Rosemary
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